C.k.'s Real Food

C.k.'s Real Food

• Independently owned and operated dinner house open all year
• Menu changes with the season, some items stay due to their popularity
• Chris oversees menu development with help from staff
• Family affair - Gavin and Simone’s grown up children have a hand in operation
• Simone makes desserts and works night in kitchen, Gavin works both on dining room side and kitchen
• Strong local following appreciate the cuisine CK’s brings to their tables every time they come to dine
• Recycle metals, glass, paper/cardboard; used cooking oil goes to local science teacher for biofuel car; vegetable scraps become compost for garden; paper products made from wheat or recycled paper
• 15% of energy produced by rooftop solar panels; solar hot water on the way soon - Many commute by foot or bike 10. Food comes from several local farms/ranches and purified drinking water 11. Goal is fresh healthy food that will feed body & soul